Chances are good you’ve had a Reuben sandwich if you’ve been to Omaha. We do claim to be the city that originated the Reuben. Not everyone’s lucky enough to be in Omaha to taste the original, though, so for you, a Reuben recipe will have to do. Disclosure: This post may contain affiliate links. A …
Many states lay claim to being the home to loose meat sandwiches, but Iowa is the state I most associate with the dish. Some call them Maid-Rite sandwiches, Tastee sandwiches, or taverns. Whatever you do, don’t call them sloppy joes. I’ve rounded up a great collection of loose meat sandwiches, starting with the traditional recipe …
This stuffed bun goes by many names: Bierock, Krautbrot, Pirozhki or Pirogi. In Nebraska, we call these tasty stuffed buns a Runza. And it turns out, there are a lot of creative spins on the Runza recipe out there. Traditional Runza recipes call for a yeasty bread pocket stuffed with beef, cabbage, onions and some …